![\"servimnoscomacasa\"](\"http:\/\/serveiseducatius.xtec.cat\/baixllobregat6\/wp-content\/uploads\/usu778\/2017\/05\/servimnoscomacasa.jpg\")
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El projecte educatiu Servim-nos com a casa<\/em><\/strong> neix per ajudar a transformar els menjadors escolars en una escola de salut en qu\u00e8 s\u2019adquireixen bons h\u00e0bits alimentaris. La iniciativa, implantada en fase de proves, per l\u2019empresa 7 i TRIA a trenta escoles de Catalunya des del curs passat, continua creixent a noves escoles aquest curs 2016-2017.<\/p>\n Servim-nos com a casa<\/em> \u00e9s un projecte educatiu que es fonamenta en el fet que els nens i nenes se serveixen a si mateixos o entre ells en l\u2019espai de menjador escolar. Aquest h\u00e0bit potencia el proc\u00e9s de creixement i adquisici\u00f3 d\u2019autonomia dels infants en el moment de l\u2019\u00e0pat creant un espai d\u2019aprenentatge, conviv\u00e8ncia i participaci\u00f3 on els nens i nenes s\u00f3n els actors principals de l\u2019acci\u00f3 educativa. La proposta cerca un menjador m\u00e9s participatiu on en l\u2019actualitat 7.000 nens i nenes de Catalunya, a m\u00e9s de gestionar el seu temps de lleure, s\u00f3n actius en la gesti\u00f3 del seu \u00e0pat diari. A la demarcaci\u00f3 del Servei Educatiu Baix Llobregat-6 hi participen les escoles Jacint Verdaguer<\/em> <\/strong>(Pallej\u00e0) i Puig d’Agulles<\/em><\/strong> (Corbera de Llobregat).<\/p>\n Autonomia i relaci\u00f3 social<\/strong><\/p>\n La iniciativa ajuda els infants a tenir un major benestar emocional perqu\u00e8 esdevenen protagonistes de l\u2019acci\u00f3 educativa del menjador escolar. En primer lloc perqu\u00e8 servint-se ells mateixos guanyen en autonomia i en segon lloc es fomenta la cohesi\u00f3 de grup i es potencia la relaci\u00f3 amb els companys i companyes. El projecte funciona amb \u00e8xit a tots els centres en qu\u00e8 s\u2019aplica i compta amb la implicaci\u00f3 de l\u2019equip de monitoratge i de cuina, l\u2019escola i la fam\u00edlia, que s\u00f3n tots i cadascun d\u2019ells una part activa de l\u2019engranatge. Els infants estan acompanyats en aquest temps d\u2019aprenentatge en qu\u00e8 els monitors i els equips de cuina passen a ser referents i els orienten.<\/p>\n Punt de partida<\/strong><\/p>\n L\u2019any passat l\u2019Ag\u00e8ncia de Salut P\u00fablica de Catalunya va presentar el document Acompanyar els \u00e0pats dels infants. Consells per a menjadors escolars i per a les fam\u00edlies<\/em>, que va tenir un ampli ress\u00f2 en el sector de l\u2019educaci\u00f3. Des de l\u2019empresa 7 i TRIA es van recollir les propostes del document i s\u2019ha treballat amb nutricionistes i pedagogs per donar forma al projecte Servim-nos com a casa<\/em>. La iniciativa s\u2019articula a partir de la pedagogia invisible que treballa de forma impl\u00edcita aquells actes que, sense adonar-nos-en, comporten l\u2019aprenentatge de continguts, procediments i actituds i la pedagogia de l\u2019exemple com a eina que posa l\u2019accent en l\u2019actitud i en la comunicaci\u00f3 de l\u2019educador com a referent per assolir la seguretat afectiva que necessiten els infants.<\/p>\n El projecte educatiu Servim-nos com a casa neix per ajudar a transformar els menjadors escolars en una escola de salut en qu\u00e8 s\u2019adquireixen bons h\u00e0bits alimentaris. La iniciativa, implantada en fase de proves, per l\u2019empresa 7 i TRIA a trenta escoles de Catalunya des del curs passat, continua creixent a noves escoles aquest curs 2016-2017. […]<\/p>\n","protected":false},"author":1,"featured_media":10681,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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i Tria <\/a><\/strong><\/em>(@7itria<\/b><\/a>)\r\n<\/span>La Premsa del Baix<\/a> (@lapremsadelbaix<\/b><\/a>)<\/span><\/strong><\/em><\/pre>\n","protected":false},"excerpt":{"rendered":"